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Creativity would best define me whether it be in the form of food, hair, writing, or self development. Although each of these is quite different they are all interconnected. I use them all as a way of escape, self awareness, and empowerment. I feel as though if I can make a difference in at least one person’s life I’m happy. These three things afford me the opportunity to make a difference.

Monday, January 23, 2012

Whole Wheat Couscous

Taken from the concept of rice pudding I made this dessert using whole wheat couscous, honey, pinch sugar, raisins, vanilla, cinnamon, nutmeg, and almond Breeze. Taste really good.
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